Description
One machine, forty-eight recipes, zero guesswork
A busy Indian café counter cannot afford inconsistent shots or a queue at the milk jug. The WMF 1500 S+ fully automatic coffee machine solves both — grinding, dosing, brewing and frothing to the same standard, order after order.
Engineered for volume, tuned for consistency
German engineering from WMF drives every cup through the same rigorous process — bean to cup — so quality never depends on who is behind the counter that day.
Rated for up to 180 cups a day, the WMF 1500 S+ is built to hold its own through breakfast rush, lunch service and the evening lull, without a drop in cup quality.
Built-in benefits
- Handles up to 180 cups per day for medium-to-high-volume service
- 48 programmable drink selections plus custom recipe creation
- Large-format 10-inch touchscreen simplifies training and ordering
- Dynamic Coffee Assist keeps grind size and dose consistent shot to shot
- Steam jet keeps cups warm so beverages hold heat and aroma longer
- Easily removable brewer group speeds up daily cleaning
What the WMF 1500 S+ actually does at the counter
48 programmable drinks
Espresso, cappuccino, latte and more are pre-programmed, and staff can build and save custom recipes for house specials.
10-inch colour touchscreen
A high-definition display with customisable beverage icons lets any team member find and pour the right drink in seconds.
Large bean hoppers
Bigger hoppers mean fewer mid-shift refills, keeping the line moving during the morning and evening rush.
Height-adjustable spout
The spout adapts to espresso shots or tall lattes, dispensing without splashing and protecting the crema on every pour.
Dynamic Coffee Assist
The system monitors brew flow in real time and adjusts grind degree or coffee quantity to hold grind size steady, cup after cup.
Easily removable brewer
The brewer unit lifts out for cleaning, cutting maintenance downtime between service periods.
WMF 1500 S+ at a glance
- Daily capacity: Up to 180 cups per day
- Display: 10-inch colour touchscreen with customisable icons
- Drink menu: 48 programmable selections, custom recipes supported
- Milk system: Integrated milk system for automatic frothing
- Grind control: Dynamic Coffee Assist for consistent grind and dose
- Spout: Height-adjustable, splash-free dispensing
- Cup warming: Steam jet for extended serving temperature
- Maintenance: Easily removable brewer, smart diagnostics, automatic cleaning programme
Café counter or hotel lounge — not a home machine
This is a commercial-volume machine, not a countertop appliance for a home kitchen.
- Premium cafés: Large hoppers and a 48-drink menu keep queues moving without compromising on taste.
- Hotel buffets and lounges: Consistent milk-based beverages with minimal staff training.
- Corporate offices: One-touch operation delivers barista-style variety without a dedicated barista.
WMF 1500 S+ — frequently asked
How many cups can the WMF 1500 S+ make in a day?
It is rated for up to 180 cups per day, making it suitable for medium-to-high-volume cafés, hotel lounges and offices.
Does it froth milk automatically?
Yes. The integrated milk system produces consistent foam for cappuccino, latte and other milk-based drinks without manual steaming.
How often does the machine need cleaning?
Run the automatic cleaning programme and rinse the milk system daily. Clean the drip tray, grounds container and external surfaces weekly, and descale monthly if your water hardness requires it.
Can staff create custom drink recipes?
Yes. Beyond the 48 pre-programmed selections, the touchscreen allows new recipes to be created and saved as custom icons.
What keeps grind consistency stable during peak hours?
Dynamic Coffee Assist monitors the brewing flow continuously and adjusts grind degree or coffee quantity automatically, so grind size stays consistent shot after shot.
Built for counters that cannot slow down
The WMF 1500 S+ suits café owners, hotel F&B teams and office facility managers in India who need barista-style variety at volume, with a touchscreen simple enough for any staff member and a maintenance routine light enough for daily service.
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