Description
The Hario Cafeor dripper skips the filter, not the flavour.
Paper filters strip away coffee’s natural oils, leaving cups thinner than they should be. The Hario Cafeor dripper replaces paper with a fine stainless steel mesh, so every pour-over keeps the body and aroma that paper filters usually remove.
Classic V60 geometry, reusable core
The Cafeor keeps Hario’s trusted V60 cone shape and single large exit hole, so extraction stays consistent. The difference sits inside: a permanent stainless steel mesh filter takes the place of paper, cutting waste and recurring filter costs for cafés and home brewers alike.
Built for daily pour-over
- Stainless steel mesh filter retains coffee oils and fine aromatics
- No paper filters to buy, stock, or run out of mid-brew
- Classic V60 cone shape for consistent, even extraction
- Polypropylene body keeps the dripper light and shatter-resistant
Concrete details, not just claims
Paperless Brewing
No paper filters needed — the built-in stainless steel mesh handles every pour.
Enhanced Flavour
The mesh lets coffee oils and aromatics pass through for a fuller, more textured cup.
Easy to Clean
Rinse and reuse — no disposable filters to buy or discard after each brew.
Classic V60 Shape
The trusted V60 cone geometry supports even, controlled extraction.
Made in Japan
Manufactured in Japan from polypropylene and stainless steel mesh for lasting use.
Same brew, two finishes
| Detail | Red · CFOD-02R | Black · CFOD-02B |
|---|---|---|
| Dripper Material | Polypropylene | Polypropylene |
| Filter Material | Stainless steel mesh | Stainless steel mesh |
| Brewing Method | Manual pour-over | Manual pour-over |
| Origin | Made in Japan | Made in Japan |
Cafeor dripper — frequently asked
Does the Cafeor dripper need paper filters?
No. The built-in stainless steel mesh replaces paper filters entirely, so there is nothing extra to buy.
Will the coffee taste different from a paper V60?
Yes. Coffee oils and fine particles pass through the mesh, giving a fuller body and stronger aroma than paper-filtered cups.
How do I clean the mesh filter?
Rinse it under running water after each brew. An occasional soak removes any built-up coffee oils.
Does it fit standard V60 servers and kettles?
Yes. The Cafeor uses the same V60 cone geometry as Hario’s paper drippers, so existing servers and gooseneck kettles work fine.
Is this dripper suitable for café use?
Yes. Its reusable design suits high-volume pour-over service as well as daily home brewing.
Who the Hario Cafeor dripper is for
The Hario Cafeor dripper suits home brewers and café baristas who want fuller-bodied V60 coffee without the ongoing cost and waste of paper filters. It fits naturally alongside any pour-over routine already built around Hario’s classic V60 shape.
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