Description
The CAFEC Filter Paper Built for Medium-Dark Roasts
Fine grounds clog ordinary filters and slow the pour to a crawl. This CAFEC filter paper is engineered for medium-dark roast coffee, holding a steady flow from first pour to last drop.
A cone-shaped Cup 4 filter with a large surface area, designed to preserve the water path through denser, oilier medium-dark grounds.
Built Around Consistent Flow
- Low-density paper resists clogging as fine grounds accumulate
- Two-Side Crepe texture with well-balanced height keeps the water path open
- Large surface area sustains even extraction across the whole brew
- Cone shape (Cup 4) fits standard Cup 4 pour-over drippers
What Makes It Work for Medium-Dark Roasts
Roast-Specific Design
Formulated for medium-dark roast coffee, delivering a smooth, rich, and balanced cup.
Thickness & Density
Thickness level 3 with low density, built for an unobstructed pour even with fine grounds.
Two-Side Crepe Texture
Well-balanced crepe height maintains the water path from first pour to last drop.
Cone Shape — Cup 4
Sized for Cup 4 cone drippers, purpose-built for pour-over brewing.
Recommended Brew Temperature
Best results at 90°C, matched to medium-dark roast extraction.
CAFEC Filter Paper FAQs
Which roasts does this CAFEC filter paper suit?
It’s built specifically for medium-dark roast coffee, keeping flow consistent through denser, oilier grounds.
What dripper size does Cup 4 fit?
This is a cone-shaped filter sized for Cup 4 drippers, the standard size for 2-4 cup pour-over brewing.
What brew temperature works best?
CAFEC recommends brewing at 90°C with this filter paper for balanced extraction.
Should I rinse the filter before brewing?
Rinsing with hot water removes any papery taste and pre-heats the dripper for a cleaner cup.
Medium-Dark Roast, Done Right
Built for Indian home brewers and cafés pouring medium-dark roast coffee, this CAFEC filter paper keeps every cup balanced, clean, and consistent, no matter how fine the grind.
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