Description
The Origami Aroma Flavour Cup Rewrites How You Taste Coffee
The Origami Aroma Flavour Cup is engineered so every sip lands differently — chin lifted, coffee hitting the back of the tongue, acidity and aroma both sharpened before you’ve thought about it. It’s a small shift in ritual with a real effect on how Indian home brewers and café teams taste specialty coffee.
Engineered for Aroma, Not Just Holding Coffee
Cup geometry rarely gets a second thought. Origami built this one specifically to change the angle and force of every sip, turning a simple drinking motion into a more precise tasting tool.
What Makes It Work
- Handle-free rim forces a higher chin lift, moving coffee further back on the tongue
- Increased tongue-back contact accentuates acidity and structure
- No handle means you sense cup temperature directly, adding touch to the experience
- Two finishes change what your eyes register before you even taste
What’s in the Design
200 ml Capacity
Filled to the brim it holds 200 ml; Origami recommends pouring to around 100 ml for focused tasting.
Glossy White or Matte Black
White glaze shows true coffee colour with a smooth touch; matte black removes visual cues for a blind-cupping effect.
Handle-Free by Design
No handle means your hand reads temperature directly, adding touch to the sensory sequence of smell, taste and sight.
Approx. 210g, Ceramic
Solid ceramic build with enough heft to sit steady on a cupping table or café counter.
Matt Black, White or Pink
| Finish | Visual Effect | Best For |
|---|---|---|
| Matt Black | Blind-cupping effect — no colour cues | Focused aroma and flavour tasting, SCA-style cupping |
| White | Glossy glaze highlights coffee colour | Visual and flavour tasting, everyday brewing |
| Pink | Glossy glaze, distinct café aesthetic | Café counters, gifting, everyday brewing |
Aroma Flavour Cup — FAQs
What makes the Aroma Flavour Cup different from a regular coffee cup?
Its handle-free shape forces a higher chin lift while drinking, pushing coffee further back on the tongue and accentuating acidity and aroma.
How much coffee should I pour into it?
The cup holds 200 ml to the brim, but Origami recommends filling to around 100 ml for the most focused tasting experience.
Should I choose Matt Black or White?
Matt Black removes visual cues for a blind-cupping effect that centres attention on aroma and flavour. White’s glossy glaze shows true coffee colour for a fuller visual read alongside taste.
A Cup for Deliberate Tasting
The Origami Aroma Flavour Cup suits home brewers building a cupping habit and café teams training their palate on single-origin coffee. It’s a small, precise tool for anyone in India who wants to taste coffee more clearly, not just drink it.
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