Description
A dark roast filter paper built for depth, not dilution
Dark roasts brewed on generic filter paper often turn thin or bitter, losing the body that makes them worth drinking. This CAFEC Cup4 dark roast filter paper is engineered specifically to hold onto that richness, slowing the pour where it matters most.
A cone-shaped Cup4 filter designed around one roast profile, not a compromise across all of them.
Slower flow, deeper cup
- Fast-to-slow flow pattern extracts sweetness before bitterness sets in
- Medium-density paper adds body without clouding clarity
- Lower crepe height on the Two-Side Crepe structure controls extraction pace
- Purpose-built for dark roast coffee, not a general-use filter
What makes this dark roast filter paper different
0.22mm Thickness
Medium-density stock that supports body-forward brews without slowing the pour to a crawl.
Two-Side Crepe
Lower crepe height on both sides manages water contact time precisely for dark roast profiles.
Cone Shape, Cup4
Fits standard Cup4 cone drippers for pour-over setups at home or on the bar.
83°C Recommended
CAFEC’s suggested brew temperature to balance sweetness and body in dark roast extraction.
White, Bleached Paper
Clean white paper with minimal papery taste transfer into the cup.
SKU DC4-100W
- 100 sheets of CAFEC Cup4 dark roast filter paper
- Cone shape, sized for Cup4 pour-over drippers
- White, unbleached-free paper for a clean cup profile
Dark roast filter paper, answered
Is this filter paper only for dark roast coffee?
It is optimised for dark roast profiles through its flow pattern and medium density, so it performs best on darker roasts rather than light or medium ones.
Which drippers fit this Cup4 size?
Any cone-shaped pour-over dripper built for Cup4 filters will accept this paper.
What brew temperature does CAFEC recommend?
CAFEC recommends brewing at 83°C for the best balance of body and sweetness with this filter paper.
Does the paper need rinsing before use?
Rinsing with hot water before brewing is standard practice for filter papers and helps remove any residual papery taste.
For dark roast lovers who brew pour-over
This dark roast filter paper suits home brewers and café bars in India running dark roast pour-over programs on Cup4 cone drippers, where body and sweetness matter more than clarity.
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